Barbecue area
Here you are our range of barbecues.
You can find charcoal, wood-fired, free-standing or side by side to indirect oven barbecues to have your own and complete cooking area.
The differences between our bbqs are the size and the kind of combustion. Easy-Up, Wood-Up and Falò bbq have the possibility to remove their legs to have a countertop bbq.
For each model we suggest to see its data sheet and its presentation video.
You can see some locations to stimulate your imagination.
Casa Rossofuoco
Welcome to “Casa Rossofuoco”. Our indirect ovens are not just for outdoors their central part can also be used for indoor - in this area we show you two models that are designed for built-in use only: the Quattrostagioni oven and the Rame oven.
The Quattrostagioni oven is a double-sided oven so it is open on both sides. Our unique internal heat distribution system allows to cook well even without ventilation and this model demonstrate it.
Quattrostagioni model can be use all over the year, at home and in the garden or in the veranda and terrace because you can open the oven by both sides.
When you enter in “Casa Rossofuoco” you find Rame model next to the fireplace.
For each model we suggest to see its data sheet and its presentation video.
Indirect cooking ovens area
Here you are our Indirect cooking ovens. The fire is placed in the combustion chamber that is under the cooking one in this way the smoke is never in contact with the food. These ovens reach high temperature with little wood and in a short time. You can cook every kind of food: from pizza to sweets.
Our indirect ovens are comprehensive of ventilation and lights even if our exclusive heating system allows to cook well also without ventilation.
Our ovens have modern or classic finishes and details. For instance in some stainless-steel models there is mirror glass or in Sedicinoni models the cooking chamber is developed horizontally and not in depths as other ovens. For each model we suggest to see its data sheet and its presentation video.
We remember you that the central part of our indirect cooking ovens can be used as built-in version both outdoor and indoor.
You can see some locations to stimulate your imagination.
Pizza ovens area
Here you are our Pizza ovens. In these models the fire is in the cooking chamber next to food. They reach high temperature in short time and with little wood. They are perfect to bake pizza but also roast, vegetables, fish and pasta.
Our pizza ovens can be equipped with the cart, side worktop, glass door and other accessories. The oven can be placed upon a countertop as you can see in this presentation.
Nonna Luisa and Più Trecento ovens are prepared for gas burner installation and they can be equipped with a frontal smoke collector to allow to install the oven indoor. Thanks to this smoke collector the smoke is diverted into the chimney.
The differences between the models are the inner size and the finishes. For each model we suggest to see its data sheet and its presentation video.
Welcome to the Rossofuoco world
If you have entered our virtual tour it is probably because you are looking for a quality and design wood oven or barbecue which guarantee healthy cooking of food, technological innovation and ease of use. The simplicity of cooking outdoors or at home by connecting the product to a chimney.
The 4 areas of the virtual tour are divided into: indirect wood ovens, pizza ovens, barbecue and “Casa Rossofuoco” with built-in ovens.
The indirect wood ovens have cooking chamber separates from combustion chamber that means the fire does not come into contact with the food. They are outdoor ovens to be placed in your garden but their central part can be built-in and used both outside and inside home.
An area of pizza ovens where the fire is in contact with the food, these ovens can be supplied complete with cart, side worktop or just countertop version.
To go on with the outdoor products there is an area dedicated to barbecues: free-standing and side by side with the indirect wood ovens. They could be wood or charcoal fuelled.
The fourth area“Casa Rossofuoco” where you will find two products available for built-in only - one of which is a double-sided oven unique in our sector. Other built-in models, as I mentioned before, are the central parts of the indirect ovens, removing the cart and roof.
In this Rossofuoco World you can see SOME of our products mainly for 2 reasons:
Firstly because we are a small company but quick to follow the market needs and therefore we may have already made new products.
Secondly because we already have up to 1500 different product versions in our catalogue which is difficult to present them all.
“Rossofuoco srl” was established in 2011 by the Borri family taking over the brand name present on the market from 2003 to 2007.
For more than 50 years “Borri srl” has distinguished itself in our area for the quality of its production.The company prefers italian branded machines for processing to enhance the value of Made in Italy.
In the Marche hills – in the centre of Italy – today Rossofuoco in synergy with Borri srl produces and sells their products with great results.A company rooted in the territory but one that knows how to look to the global market with far-sightedness. The aim is to expand its path of growth and expansion already solidly set in motion.
Our structural strength is the collaboration with other local companies.
We turn to Italian companies for the purchase of components.
We want to bring our Made in Italy to the world so that more and more people can cook with passion with our wood ovens and barbecues.
By choosing a Rossofuoco product you have the added value of a product made entirely in Italy which assures to customers a daily verified quality, in materials and in the reliability of each element.
Our product range retains the advantages of wood-fired cooking: first of all the high temperatures and the energy savings with the adoption of the most advanced technological solutions. With a contemporary design adaptable from the most rustic fittings to the most elegant one.
Whoever buys a Rossofuoco wood-fired oven or barbecue chooses a lifestyle and knows the added value of a product made entirely in Italy. This guarantees customers of constantly verified technical and aesthetic quality in the choice of materials and in the reliability of every single component.
A comprehensive sales network covers all Italy with qualified shops that sell Rossofuoco products recommended by agents specialized in heating, cooking and biomass.
Over the years more and more foreign customers have chosen Rossofuoco.
The aim is to grow and make the Made in Italy and the Italian tradition of wood-fired ovens and barbecues known throughout the world.